Food Security And Measures To Support Small Businesses In The Agro-Industrial Sector Of The Economy In The New Economic Conditions
Abstract
Rationale
The new realities of modernity are characterized by the formation of new economic conditions, which are due to: firstly, the dominant influence of the effects of exogenous factors, unknown and previously unexplored by researchers as determinants of transformational processes in the national and world economies.
Target
To broadcast that in the new economic conditions caused by the effects of external shocks, food security indicators are quite alarming, since the production sector is key to meeting the needs of the national economy, both at the micro and macro levels: especially when it is forced to localize.
Materials and methods
The methodology of an integrated approach was used based on the systematic approach of Western and Russian researchers, as well as on the methodology of small economic structures Chayanova A.V., Kondratieva N.D. Methods of comparative economic analysis using the data of official statistics of the Russian Federation and FAO, as well as methods of visualizing the results of the study are involved. The case method was used to study the specifics of various economic structures, and the scenario modeling method was used to determine the trends for further development.
Results
In the article, the authors analyzed the structure of the activities of small and medium-sized businesses; the share in the structure of agricultural production is determined; studied state support measures in recent years; highlighted the main programs to support small and medium-sized businesses; the features of grant support in the field of agriculture are revealed.
Conclusion
Attention is focused on the importance of transforming activities and improving state support measures for small businesses; a hypothesis has been worked out about the relationship between food security and measures to support small businesses in the agro-industrial sector of the economy
