Climate change, largely influenced by human activities, has led to increased frequency and intensity of natural disasters globally. Human-induced factors such as burning fossil fuels, deforestation, and industrial pollution have significantly contributed to climate change, exacerbating its impacts. In India, climate change poses a significant threat, with profound implications for the agricultural sector and agripreneurs. Mizoram, one of India's north eastern states heavily reliant on agriculture, faces challenges due to changing weather patterns, inconsistent rainfall, and increased temperatures, affecting crop production and food security. This study investigates the impact of climate change on agripreneurs in Mizoram, exploring the interplay between natural phenomena and anthropogenic activities. A mixed-methods approach is employed, combining secondary data analysis with primary data collection through surveys and interviews. Findings reveal the multifaceted impacts of climate change on agripreneurs, including water scarcity, reduced crop yields, and economic challenges. Moreover, the study highlights the importance of social entrepreneurs in addressing climate change by spearheading innovative solutions and promoting sustainable practices. By fostering collaboration among stakeholders, social entrepreneurs can drive meaningful change and mitigate the adverse impacts of climate change on agricultural communities. The research underscores the urgent need for targeted adaptive measures to enhance resilience in the agricultural sector and support the livelihoods of agripreneurs in Mizoram and other vulnerable regions.